Multi-Purpose Seasoned Salt

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    24 servings

  • Course

    Condiments

  • Cuisine

    American

Multi-Purpose Seasoned Salt

Keep a batch of homemade seasoned salt on hand to jazz up veggies, flavor rice, french fries, soups, and more! This multi-purpose blend will take your dishes to the next level and even better, it's made with simple ingredients!

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Ingredients

Servings
  • ¼ cup salt fine sea salt
  • 1 Tablespoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon granulated sugar
  • ½ teaspoon cayenne pepper optional

Instructions

  1. In a bowl, add all of the ingredients and whisk or stir until completely incorporated together. Or, shake them together in a jar.
  2. Store in an airtight container in a dark cupboard for up to six months. Use in any recipe that would benefit from the added savory flavors and salt.

Notes

  • This recipe yields a scant 1/2 cup of seasoning.
  • Prevent Caking: due to humidity and time, seasoned salt can have a tendency to clump together. To prevent this, stir in about 1 teaspoon of corn starch before storage.

Nutrition Information

Show Details
Serving 1teaspoon

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories kcal

% Daily Value*

Serving 1teaspoon

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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