
Negi Miso (Leek and Miso Sauce)
User Reviews
4.6
33 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
1 cup
-
Calories
506 kcal
-
Course
Condiments
-
Cuisine
Japanese

Negi Miso (Leek and Miso Sauce)
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Negi Miso (Leek and Miso Sauce) is an excellent all-purpose condiment. Use it to marinate meat, dip vegetables and egg rolls, and enjoy on steamed rice! Its bright, aromatic, and savory flavors work wonders in any recipe, especially Japanese or Asian dishes.
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Ingredients
For the Seasonings
- 5 Tbsp miso
- 2 Tbsp sugar
- 2 Tbsp mirin
- 2 Tbsp sake
- ½ tsp soy sauce
Instructions
To Store
- You can keep this sauce for up to 1 week in the fridge and 2 months in the freezer.
Nutrition Information
Show Details
Calories
506kcal
(25%)
Carbohydrates
53g
(18%)
Protein
11g
(22%)
Fat
19g
(29%)
Saturated Fat
3g
(15%)
Sodium
3333mg
(139%)
Potassium
253mg
(7%)
Fiber
5g
(20%)
Sugar
39g
(78%)
Vitamin A
313IU
(6%)
Vitamin C
5mg
(6%)
Calcium
67mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 506 kcal
% Daily Value*
Calories | 506kcal | 25% |
Carbohydrates | 53g | 18% |
Protein | 11g | 22% |
Fat | 19g | 29% |
Saturated Fat | 3g | 15% |
Sodium | 3333mg | 139% |
Potassium | 253mg | 5% |
Fiber | 5g | 20% |
Sugar | 39g | 78% |
Vitamin A | 313IU | 6% |
Vitamin C | 5mg | 6% |
Calcium | 67mg | 7% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
33 reviews
Excellent
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