Ninfa’s Green Sauce

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    144 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Ninfa’s Green Sauce

Ninfa's Mexican Green Sauce is creamy with a kick of heat. Get the easy copycat recipe with tomatillo, green tomato, avocado, jalapeno, garlic, and sour cream.

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Ingredients

Servings
  • 3 avocados
  • 3 medium green tomatoes
  • 4 fresh tomatillos
  • 3 cloves garlic
  • 1 Jalapeno pepper
  • 2-3 teaspoons fresh cilantro
  • 1 1/2 cups sour cream
  • salt to taste
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Instructions

  1. Peel and remove the seeds from the avocados.
  2. Place the avocado flesh in a blender.
  3. Chop the tomatoes, tomatillos, garlic, jalapeno, and cilantro.
  4. Place tomatoes, tomatillos, garlic, jalapenos, and cilantro in a medium saucepan.
  5. Boil the tomato mixture for 15 minutes.
  6. Transfer the boiled mixture to the blender with the avocados.
  7. Add sour cream and blend until smooth.
  8. Add salt to taste.

Nutrition Information

Show Details
Calories 144kcal (7%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 13g (20%) Saturated Fat 4g (20%) Cholesterol 14mg (5%) Sodium 30mg (1%) Potassium 349mg (10%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 465IU (9%) Vitamin C 14.1mg (16%) Calcium 43mg (4%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 144 kcal

% Daily Value*

Calories 144kcal 7%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 13g 20%
Saturated Fat 4g 20%
Cholesterol 14mg 5%
Sodium 30mg 1%
Potassium 349mg 7%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 465IU 9%
Vitamin C 14.1mg 16%
Calcium 43mg 4%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

15 reviews
Excellent

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