Southwest Green Chile Corn Dip

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • chill

    20 mins

  • Total Time

    25 mins

  • Servings

    12 people

  • Calories

    186 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Southwest Green Chile Corn Dip

This Southwest Corn Dip is the perfect quick and easy appetizer. It's made with a sour cream and mayonnaise base loaded up with sweet corn, Monterey jack cheese, and chopped green chiles. It's creamy, cheesy, tangy, and a little bit spicy. Serve your corn dip with Fritos, tortilla chips, or fresh veggies for the best appetizer or snack!

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Ingredients

Servings
  • 2 cans whole kernel corn or Southwest style corn, drained
  • 1 can chopped green chiles
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 8 ounces Monterey jack cheese or pepper jack, shredded

Garnish (optional)

  • chopped green onion
  • shredded Monterey jack cheese
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Instructions

  1. In a large bowl, combine all ingredients for the corn dip.
  2. Chill for 20 minutes, up to overnight.
  3. Serve topped with green onions and shredded cheese.

Nutrition Information

Show Details
Calories 186kcal (9%) Carbohydrates 6g (2%) Protein 6g (12%) Fat 15g (23%) Saturated Fat 6g (30%) Polyunsaturated Fat 5g Monounsaturated Fat 4g Trans Fat 0.02g Cholesterol 26mg (9%) Sodium 248mg (10%) Potassium 81mg (2%) Fiber 0.002g (0%) Sugar 0.5g (1%) Vitamin A 211IU (4%) Vitamin C 1mg (1%) Calcium 152mg (15%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12people

Amount Per Serving

Calories 186 kcal

% Daily Value*

Calories 186kcal 9%
Carbohydrates 6g 2%
Protein 6g 12%
Fat 15g 23%
Saturated Fat 6g 30%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 4g 20%
Trans Fat 0.02g 1%
Cholesterol 26mg 9%
Sodium 248mg 10%
Potassium 81mg 2%
Fiber 0.002g 0%
Sugar 0.5g 1%
Vitamin A 211IU 4%
Vitamin C 1mg 1%
Calcium 152mg 15%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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