No Bake Blueberry Cheesecake

User Reviews

5.0

87 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Chill

    2 hrs

  • Total Time

    2 hrs 24 mins

  • Servings

    16 servings

  • Calories

    382 kcal

  • Course

    Dessert

  • Cuisine

    American

No Bake Blueberry Cheesecake

This No Bake Blueberry Cheesecake has a graham cracker crust with a lemon cheesecake layer and blueberry filling on top.

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Ingredients

Servings

Graham cracker crust:

  • 3 cups Graham cracker crumbs
  • 3/4 cup butter melted
  • 1/4 cup sugar

Cheesecake:

  • 16 oz cream cheese softened
  • 1 cup confectioners' sugar
  • 8 oz whipped topping frozen (Cool Whip), thawed
  • 2-3 Tbsp lemon juice
  • 1 tsp vanilla
  • 21 oz blueberry pie filling
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Instructions

  1. Preheat oven to 350 degrees F.

Crust:

  1. Combine the graham cracker crumbs, melted butter, and sugar in a medium bowl until well combined. Transfer to a 13" x 9" baking dish and press down firmly to form the crust. Bake until edges are lightly golden brown, about 14 minutes. Set aside to cool completely before filling.

Cheesecake:

  1. Use an electric mixer to beat together the cream cheese, sugar, lemon juice and vanilla. Fold in the whipped topping and mix until fully combined. Spread the cheesecake mixture over the prepared crust.
  2. Spoon the blueberry topping on top of the cheesecake filling, spreading out evenly. Cover and refrigerate for several hours or overnight. Slice into squares and serve.

Nutrition Information

Show Details
Calories 382kcal (19%) Carbohydrates 44g (15%) Protein 3g (6%) Fat 22g (34%) Saturated Fat 13g (65%) Cholesterol 54mg (18%) Sodium 286mg (12%) Potassium 127mg (4%) Fiber 2g (8%) Sugar 32g (64%) Vitamin A 665IU (13%) Vitamin C 1mg (1%) Calcium 63mg (6%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 382 kcal

% Daily Value*

Calories 382kcal 19%
Carbohydrates 44g 15%
Protein 3g 6%
Fat 22g 34%
Saturated Fat 13g 65%
Cholesterol 54mg 18%
Sodium 286mg 12%
Potassium 127mg 3%
Fiber 2g 8%
Sugar 32g 64%
Vitamin A 665IU 13%
Vitamin C 1mg 1%
Calcium 63mg 6%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

87 reviews
Excellent

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