No-Bean Keto Chili In The Instant Pot (Paleo And Whole30-Friendly)

User Reviews

4.8

183 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    6 People

  • Calories

    222 kcal

  • Course

    Dinner

  • Cuisine

    American

No-Bean Keto Chili In The Instant Pot (Paleo And Whole30-Friendly)

All the cozy, chili night comfort you crave—minus the carbs and long cook time.

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Ingredients

Servings
  • 1 1/2 tablespoons olive oil divided
  • 1/2 cup onion diced
  • 1 red bell pepper diced
  • 1/2 cup celery sliced
  • 1 tablespoon garlic minced
  • 1 pound grass-fed 85% lean ground beef
  • 4 teaspoons chili powder
  • 1 tablespoon smoked paprika
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon ground allspice
  • 1 can fire-roasted diced tomatoes (14 ounces)
  • 1 can crushed tomatoes (14 ounces)
  • 1/2 cup water
  • 2 tablespoons tomato paste
  • 1 teaspoon sea salt
  • Pinch of pepper
  • 2 bay leaves
  • 1/4 cup parsley minced
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Instructions

  1. Pour 1 tablespoon of the oil in your Instant Pot and turn it to 'Sauté' mode. Once hot, sauté the onion, bell pepper, celery, and garlic until they begin to soften, about 3 minutes.
  2. Add the remaining oil along with the beef and cook until the beef begins to brown, about 3-4 minutes.  Carefully drain any excess fat.
  3. Add the chili powder, smoked paprika, cayenne, and allspice and cook until the beef is no longer pink and completely browned, about 3-4 minutes.
  4. Add all the remaining ingredients, except the parsley, and stir until well combined. Cover the Instant Pot (make sure it's set to 'Sealing') and turn it to 'Manual Mode' (it should immediately be set for high pressure). Set it for 10 minutes. Once cooked, let it steam release naturally.
  5. Once the steam is released, remove the lid and turn it to 'Sauté' mode. Cook for 2-4 minutes, stirring frequently, until some of the water has evaporated.
  6. Stir in the parsley and DEVOUR.

Nutrition Information

Show Details
Calories 222kcal (11%) Carbohydrates 11.5g (4%) Protein 16.8g (34%) Fat 12.7g (20%) Saturated Fat 4.9g (25%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.9g Cholesterol 46mg (15%) Sodium 724mg (30%) Potassium 450mg (13%) Fiber 3.3g (13%) Sugar 6.5g (13%) Vitamin A 1990IU (40%) Vitamin C 78.4mg (87%) Calcium 43mg (4%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 6People

Amount Per Serving

Calories 222 kcal

% Daily Value*

Calories 222kcal 11%
Carbohydrates 11.5g 4%
Protein 16.8g 34%
Fat 12.7g 20%
Saturated Fat 4.9g 25%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.9g 5%
Cholesterol 46mg 15%
Sodium 724mg 30%
Potassium 450mg 10%
Fiber 3.3g 13%
Sugar 6.5g 13%
Vitamin A 1990IU 40%
Vitamin C 78.4mg 87%
Calcium 43mg 4%
Iron 2.7mg 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

183 reviews
Excellent

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