No Churn Ice Cream
User Reviews
5.0
24 reviews
Excellent
No Churn Ice Cream
Report
This no churn vanilla ice cream recipe is so simple! Three ingredients is all it takes for this delicious no churn ice cream you're sure to love!
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Ingredients
- 2 cups (16-ounces) heavy whipping cream
- 1 (14-ounce) can sweetened condensed milk
- 2 teaspoons vanilla extract or vanilla bean paste
Instructions
- Whip whipping cream until stiff peaks form, about three minutes. Pour in condensed milk and vanilla extract or vanilla bean paste and gently fold into whipped cream until well-combined. Pour into a freezer safe container and store in the freezer until the ice cream firms.
Notes
- Prep time does not including freezing time.
- Makes 1 1/2 pints.
Nutrition Information
Show Details
Calories
276kcal
(14%)
Carbohydrates
2g
(1%)
Protein
2g
(4%)
Fat
29g
(45%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Cholesterol
108mg
(36%)
Sodium
30mg
(1%)
Potassium
62mg
(2%)
Sugar
1g
(2%)
Vitamin A
1160IU
(23%)
Vitamin C
1mg
(1%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 276 kcal
% Daily Value*
| Calories | 276kcal | 14% |
| Carbohydrates | 2g | 1% |
| Protein | 2g | 4% |
| Fat | 29g | 45% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 108mg | 36% |
| Sodium | 30mg | 1% |
| Potassium | 62mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 1160IU | 23% |
| Vitamin C | 1mg | 1% |
| Calcium | 52mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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