No Churn Nutella Ice Cream
User Reviews
4.3
24 reviews
Good
-
Prep Time
10 mins
-
Cook Time
5 hrs
-
Total Time
5 hrs 10 mins
-
Servings
6
-
Calories
691 kcal
-
Course
Dessert
No Churn Nutella Ice Cream
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No Churn Nutella Ice Cream - Only 4 simple ingredients are needed to make this delicious ice Cream with swirls of Nutella in every bite. Perfect for summer
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Ingredients
- 2 Cups heavy cream
- 1/4 Cup Hazelnut coffee creamer liquid
- 3/4 Cups Nutella
- 14 oz condensed milk
Instructions
- In a mixer, whip the heavy cream until soft peaks form
- While the mixer is on low speed, add the Condensed Milk
- Add the hazelnut coffee creamer
- Add 1/2 Cup of Nutella
- Remove the ice cream base from the mixer
- With a spatula, swirl in the remaining 1/4 cup of Nutella (add more if you'd like)
- Pour the mixture a loaf pan. Cover with plastic wrapping paper
- Place in the freezer for a minimum of 4-5 hours or until set
- Enjoy!
Nutrition Information
Show Details
Calories
691kcal
(35%)
Carbohydrates
62g
(21%)
Protein
10g
(20%)
Fat
46g
(71%)
Saturated Fat
33g
(165%)
Polyunsaturated Fat
1g
Monounsaturated Fat
9g
Cholesterol
112mg
(37%)
Sodium
121mg
(5%)
Potassium
473mg
(14%)
Fiber
2g
(8%)
Sugar
59g
(118%)
Vitamin A
1344IU
(27%)
Vitamin C
2mg
(2%)
Calcium
281mg
(28%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 691 kcal
% Daily Value*
| Calories | 691kcal | 35% |
| Carbohydrates | 62g | 21% |
| Protein | 10g | 20% |
| Fat | 46g | 71% |
| Saturated Fat | 33g | 165% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Cholesterol | 112mg | 37% |
| Sodium | 121mg | 5% |
| Potassium | 473mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 59g | 118% |
| Vitamin A | 1344IU | 27% |
| Vitamin C | 2mg | 2% |
| Calcium | 281mg | 28% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
24 reviews
Good
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