
No Churn Pineapple Chile Sorbet
User Reviews
4.2
81 reviews
Good

No Churn Pineapple Chile Sorbet
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No Churn Pineapple Chile Sorbet ~ just a few healthy ingredients and a blender make a uniquely refreshing sorbet.
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Ingredients
- 1 pineapple
- 1 lime juiced
- 1 tsp chipotle chile powder
- 1/2 tsp cayenne powder omit for less heat
Instructions
- Line a baking sheet with parchment paper, foil, or a silicone mat.
- Slice off the leafy top from the pineapple. Use a sharp knife to slice away the outer peel. Slice the pineapple into 1 inch slices, core and all. Chop the slices into bite sized pieces.
- Arrange the pineapple on the baking sheet. Freeze for 2 hours, or until frozen solid.
- Put the frozen pineapple chunks into a high power blender or food processor. Add the lime juice and spices. Process until completely smooth, scraping down the sides of the machine as necessary.
- Serve right away for a slushy, soft-serve consistency, otherwise, spoon the mixture into a loaf pan and put in the freezer to firm up, at least 4 hours.
- Scoop and enjoy, garnished with fresh mint and a sprinkle of chile powder.
Nutrition Information
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Serving
0.5 cup
Calories
60kcal
(3%)
Carbohydrates
16g
(5%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.03g
Sodium
5mg
(0%)
Potassium
139mg
(4%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Vitamin A
196IU
(4%)
Vitamin C
57mg
(63%)
Calcium
18mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 60 kcal
% Daily Value*
Serving | 0.5 cup | |
Calories | 60kcal | 3% |
Carbohydrates | 16g | 5% |
Protein | 1g | 2% |
Fat | 0.2g | 0% |
Saturated Fat | 0.02g | 0% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 0.03g | 0% |
Sodium | 5mg | 0% |
Potassium | 139mg | 3% |
Fiber | 2g | 8% |
Sugar | 11g | 22% |
Vitamin A | 196IU | 4% |
Vitamin C | 57mg | 63% |
Calcium | 18mg | 2% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
81 reviews
Good
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