Nutella Crostata

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    50 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr 30 mins

  • Servings

    1 x 23 to 25 cm (9 or 10 inch) tart

  • Course

    Cake

  • Cuisine

    Italian

Nutella Crostata

Miles Hunt
Report

Nutella Crostata – the recipe for a scrumptious Nutella Crostata, made in the traditional Italian way.

Share:

I Made This!

Be the first!

Print

10 people printed this

Save this

Be the first!

Ingredients

Servings

Dough

  • 250 gms – 9 oz. flour
  • 125 gms – 4 ½ oz. sugar
  • 125 gms – 4 ½ oz. softened unsalted butter
  • 1 egg
  • 1 pinch of salt

Filling

  • Nutella home-made or store bought
Add to Shopping List

Instructions

Dough

Assembling

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Italian Chocolate Tart (Crostata al Cioccolato)

Italian
0.0 (0 reviews)

Crostata di Mandorle (Italian Almond Tart)

Italian
0.0 (0 reviews)

Apricot Jam Crostata

Italian
0.0 (0 reviews)

Strawberry Jam Crostata

Italian
5.0 (3 reviews)

Ricotta Crostata

Italian
5.0 (3 reviews)

Dairy-free Raspberry Jam Crostata

Italian
0.0 (0 reviews)

Authentic Lemon Olive Oil Cake

Mediterranean, Italian
5.0 (3 reviews)

Almond Ricotta Cake Recipe

Italian, Italian-American Fussion
5.0 (33 reviews)

Torta Mimosa (Italian Mimosa Cake) – A Light and Elegant Dessert

Italian
5.0 (9 reviews)

Torta Tenerina: Rich and Fudgy Italian Chocolate Cake

Italian
5.0 (3 reviews)

Homemade Gianduiotto Chocolate

Italian
5.0 (3 reviews)

Traditional Amor Polenta Cake Recipe

Italian
5.0 (3 reviews)

Classic Italian Apple Cake Recipe

Italian
5.0 (9 reviews)

Italian Pear Ricotta Cake

Italian
5.0 (6 reviews)

Frozen Cake

Italian
5.0 (6 reviews)

Italian Almond Carrot Cake

Italian
5.0 (15 reviews)