Oatmeal Banana Bread

User Reviews

5

6 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    12

  • Calories

    201 kcal

  • Course

    Bread

  • Cuisine

    American

Oatmeal Banana Bread

This healthy take on traditional banana bread will satisfy your sweet tooth—without any refined sugar!

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Ingredients

Servings
  • 2 tablespoons coconut oil
  • 2 egg organic, large
  • 1/2 cup pure maple syrup
  • 1/2 cup Greek yogurt nonfat plain
  • 3 banana medium, ripe, mashed
  • 1 1/4 cups whole-wheat flour
  • 1 1/4 cups rolled oats old-fashioned
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt sea salt
  • 1 teaspoon ground cinnamon
  • 1 cup walnuts optional, roughly chopped

Instructions

  1. Heat oven to 350°F. Grease a 9x5-inch loaf pan with coconut oil. Line pan with parchment paper. Leave some paper hanging off the sides.
  2. Whisk eggs and maple syrup in a large mixing bowl until they're frothy and lighter in color. Stir in Greek yogurt and mashed bananas until combined.
  3. In a separate bowl, mix whole-wheat flour, 1 cup rolled oats, baking soda, sea salt, and cinnamon.
  4. Gently fold the dry ingredients into the wet mix. Add chopped walnuts, if using.
  5. Pour the batter into the loaf pan. Sprinkle 1/4 cup oats on top. Bake in the oven for 50-60 minutes. Cover the loaf with foil once it starts to brown to prevent the edges from becoming too dark.
  6. Remove from oven and cool the bread in the loaf pan on a wire rack for at least 10 minutes.

Nutrition Information

Show Details
Calories 201kcal (10%) Carbohydrates 29g (10%) Protein 6g (12%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 1g (5%) Trans Fat 0.003g (0%) Cholesterol 28mg (9%) Sodium 204mg (9%) Potassium 233mg (5%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 56IU (1%) Vitamin C 2mg (2%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 201 kcal

% Daily Value*

Calories 201kcal 10%
Carbohydrates 29g 10%
Protein 6g 12%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 1g 5%
Trans Fat 0.003g 0%
Cholesterol 28mg 9%
Sodium 204mg 9%
Potassium 233mg 5%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 56IU 1%
Vitamin C 2mg 2%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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