Oatmeal Raisin Cookie Recipe
User Reviews
5.0
39 reviews
Excellent
Oatmeal Raisin Cookie Recipe
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Soft and chewy oatmeal raisin cookies. These cookies are made with tasty ingredients like dark brown sugar and browned butter for plenty of flavor.
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Ingredients
- 1/4 cup butter
- 1 cup dark brown sugar¹ packed
- 1/4 cup granulated sugar
- 1/2 cup vegetable oil
- 1 large egg
- 1 large egg yolk
- 2 teaspoons vanilla extract
- 1 cup+ 2 tablespoons all-purpose flour properly measured2
- 3/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon ground cinnamon
- 2 ¾ cups old-fashioned rolled oats
- 1/2 cup raisins3
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Instructions
- Preheat oven to 375 F. Line baking sheets with parchment paper or silicone baking mats. Set aside.
- Melt butter in a small saucepan over medium-high heat, stirring occasionally, until the butter turns amber brown and smells nutty, about 2 minutes.
- Pour the butter and any browned bits into a large, heatproof bowl.
- Stir in the brown sugar, granulated sugar, and oil until combined.
- Add the egg, egg yolk, and vanilla. Whisk in until combined.
- Add flour, salt, baking soda, and cinnamon. Stir in just until combined.
- Stir in oats and raisins.
- Scoop dough by 1.5 tablespoon (medium cookie scoop) and place dough scoops 2 inches apart on prepared baking sheet.
- Gently press the dough down slightly.
- Bake 7-10 minutes, or until the edges of the cookies are set and the centers are soft.
- Let cookies cool on sheet for 5 minutes.
- Transfer to a wire cooling rack to cool completely.
Notes
- You can use light brown sugar, but the flavor won't be quite as strong.
- I highly recommend weighing the flour. If you don't have a kitchen scale, sift or stir the flour to break it up. Lightly spoon it into the measuring cup (don't scoop it) and then level.
- You can substitute other types of dried fruit, like cranberries, or chocolate chips.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1cookie
Calories
227kcal
(11%)
Carbohydrates
34g
(11%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Cholesterol
24mg
(8%)
Sodium
114mg
(5%)
Potassium
102mg
(3%)
Fiber
2g
(8%)
Sugar
13g
(26%)
Vitamin A
96IU
(2%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20cookies
Amount Per Serving
Calories 227 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 227kcal | 11% |
| Carbohydrates | 34g | 11% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 24mg | 8% |
| Sodium | 114mg | 5% |
| Potassium | 102mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 13g | 26% |
| Vitamin A | 96IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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