Octopus sa Kamatis
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Unrated
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Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
20 mins
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Servings
3
Octopus sa Kamatis
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 1 lb. octopus cleaned and sliced
- 2 tablespoons cooking oil
- 2 pieces medium sized tomatoes chopped
- 1 large onion diced
- 2 cloves garlic minced
Instructions
- Cooking Procedure:
- Heat a pan and pour-in the cooking oil
- When the oil is hot enough; saute the garlic, onions, and tomatoes
- Put-in the octopus and cook until the natural juices from the octopus comes out (since octopus are already salty, there is no need to add salt)
- After the juices starts to boil, simmer for a minute (do not overcook)
- Transfer to a serving bowl and serve.
- Share and Enjoy!
Nutrition Information
Show Details
Serving
3g
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 3g |
* Percent Daily Values are based on a 2,000 calorie diet.
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