One Pan Pasta And Meatballs

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    668 kcal

  • Course

    Main Course

  • Cuisine

    Italian

One Pan Pasta And Meatballs

One Pan Pasta And Meatballs: the perfect one pot meal dinner idea! Tender homemade meatballs are cooked inside a tomato basil sauce served with penne pasta.

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Ingredients

Servings
  • 1 Lb ground beef
  • 1 Cup water
  • 1/4 onion chopped
  • 1/2 red pepper chopped
  • 1 Clove garlic
  • 1/4 Cup parsley
  • 1/4 Cup Parmesan Cheese grated
  • 2 eggs
  • 1 1/2 Cups breadcrumbs
  • 2 Teaspoons Italian seasoning
  • salt + pepper to taste
  • 1 box Hamburger Helper® Tomato Basil Penne Flavor
  • 2 Teaspoons olive oil
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Instructions

  1. In a blender, place 1 cup of water, the onion, pepper, garlic, parsley and italian seasoning. Blend until combined
  2. In a bowl, place the beef, blended mixture, breadcrumbs, eggs, salt, pepper and cheese. Mix with your hands until combined. If mixture seems to dry, add a little more water. If mixture seems to wet, add more breadcrumbs
  3. In a pan over medium heat, add the olive oil
  4. Shape the meatballs with your hands and place them on the hot pan
  5. Brown on both sides and remove from heat. If necessary, work in batches
  6. When all the meatballs have browned, place 3 cups of water on the pan and all the contents from the hamburger helper® box including the sauce mix. Stir with a wooden spoon until the mixture comes to a boil
  7. Place the browned meatballs back in the pan and cover with a lid
  8. Reduce the heat to low and the meatballs and pasta cook for 10 to 12 minutes
  9. Remove from heat and garnish with parsley and parmesan cheese if desired.
  10. Enjoy!

Nutrition Information

Show Details
Calories 668kcal (33%) Carbohydrates 60g (20%) Protein 34g (68%) Fat 31g (48%) Saturated Fat 11g (55%) Cholesterol 166mg (55%) Sodium 1497mg (62%) Potassium 563mg (16%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 965IU (19%) Vitamin C 24.8mg (28%) Calcium 202mg (20%) Iron 6.1mg (34%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 668 kcal

% Daily Value*

Calories 668kcal 33%
Carbohydrates 60g 20%
Protein 34g 68%
Fat 31g 48%
Saturated Fat 11g 55%
Cholesterol 166mg 55%
Sodium 1497mg 62%
Potassium 563mg 12%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 965IU 19%
Vitamin C 24.8mg 28%
Calcium 202mg 20%
Iron 6.1mg 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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