One Pot Chicken Lo Mein Recipe

Name: One Pot Chicken Lo Mein Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Ingredients: 1/2 lb. boneless skinless chicken breast; 1 lb. box linguini or fettuccini pasta; 4 medium carrots; 1 medium red bell pepper; 1 bunch green onions; 4 cloves garlic; 1/4 cup soy sauce; 1 teaspoon garlic powder; 1 teaspoon corn starch; 1 tablespoon sugar; 1/2 teaspoon red pepper flakes; 4 cups chicken or vegetable broth; 2 teaspoons extra virgin olive oil

User Reviews

5.0

222 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings
6 servings
Calories
391 kcal
Course
Main Course, Dinner
Cuisine
Asian, Italian, American

One Pot Chicken Lo Mein Recipe

Mina Davis

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One Pot Chicken Lo Mein - Uncooked pasta, chicken, veggies, broth, and Asian seasonings are simmered together in a pot for an easy dinner recipe.

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Ingredients

Servings

1/2 lb. boneless skinless chicken breast -cut into small chunks
1 lb. box linguini or fettuccini pasta -broken in half (I used whole wheat)
4 medium carrots -peeled and cut in thin 3 inch long strips
1 medium red bell pepper -cut in thin 3 inch long strips
1 bunch green onions -white part sliced and green part cut in 3 inch long strips
4 cloves garlic -minced
1/4 cup soy sauce
1 teaspoon garlic powder
1 teaspoon corn starch
1 tablespoon sugar
1/2 teaspoon red pepper flakes
4 cups chicken or vegetable broth
2 teaspoons extra virgin olive oil

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Instructions

Add the chicken, then the pasta, then the remaining ingredients to a large stockpot and cover. Bring to a rolling boil over high heat. Stir and reduce the heat to medium-low.
Cook covered for about 15 minutes, stirring occasionally. Cook until most of the liquid is gone and the chicken is cooked through.
Remove the lid and let the dish rest for 5 minutes before serving.

Nutrition Information

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Serving 1/6th of the recipe Calories 391kcal (20%) Carbohydrates 67g (22%) Protein 20g (40%) Fat 4g (6%) Cholesterol 24mg (8%) Sodium 1196mg (50%) Potassium 684mg (20%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 7635IU (153%) Vitamin C 42.8mg (48%) Calcium 58mg (6%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 391 kcal

% Daily Value*

Serving	1/6th of the recipe
Calories	391kcal	20%
Carbohydrates	67g	22%
Protein	20g	40%
Fat	4g	6%
Cholesterol	24mg	8%
Sodium	1196mg	50%
Potassium	684mg	15%
Fiber	4g	16%
Sugar	7g	14%
Vitamin A	7635IU	153%
Vitamin C	42.8mg	48%
Calcium	58mg	6%
Iron	2.1mg	12%