One-Pot Chicken Spaghetti
User Reviews
5.0
54 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Servings
4 servings
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Course
Main Course
One-Pot Chicken Spaghetti
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One-Pot Chicken Spaghetti is a super easy pasta dinner all made in one pan! Chicken, chicken broth, Rotel tomatoes, cream cheese, and a few spices make this tasty dish.
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Ingredients
- 12 12 ounces spaghetti, broken in half
- 4 4 cups chicken broth
- 1/2 1/2 teaspoon salt
- 1/4 1/4 teaspoon garlic powder
- 1/4 1/4 teaspoon onion powder
- 2 2 cups rotisserie chicken
- 1 1 (10 ounce) can Rotel tomatoes, undrained
- 4 4 ounces cream cheese, softened
- 1 1 cup shredded Mexican cheese
- optional: chopped cilantro or parsley for garnish
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Instructions
- In a large pot or Dutch oven, add the spaghetti, chicken broth, salt, garlic powder, onion powder, and bring to a boil. Reduce heat to medium and cook 12-15 minutes or until al dente. Most of the liquid will be gone.
- Add the chicken, Rotel tomatoes, cream cheese, and Mexican cheese. Stir well. Add salt and pepper to taste. Garnish with cilantro or parsley if desired. Serve immediately.
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Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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