One Pot Enchilada Soup

User Reviews

4.8

15 reviews
Excellent

One Pot Enchilada Soup

Dinner is served in just 30 minutes when you make this deliciously flavorful One Pot Enchilada Soup!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 Tbsp canola oil
  • ½ white onion diced
  • 2 garlic cloves minced
  • 1 ½ lbs ground beef
  • 2 tsp cumin
  • 1 tsp chili powder
  • kosher salt to taste
  • cracked black pepper to taste
  • 2 Tbsp tomato paste
  • 10 oz ROTEL
  • 14.5 oz diced tomatoes
  • 15 oz pinto beans drained
  • 15 oz corn drained
  • 19 oz enchilada sauce
  • 2 C beef broth
  • 2 Tbsp cornmeal
  • 2 C cheddar cheese shredded
  • 3 C tortilla strips
  • cilantro for garnish
Add to Shopping List

Instructions

  1. In a large pot over medium-high heat, add the oil. Toss in the onion and saute for 3 minutes, or until they begin to soften. Add the garlic and cook for an additional minute.
  2. Add the ground beef and cook, breaking it up in the process, until browned, around 5 minutes. Add the cumin, chili powder, salt and pepper, followed by the tomato paste and continue cooking for 1 more minute.
  3. Dump in the Rotel, tomatoes, pinto beans, corn, and enchilada sauce, followed by the beef broth. Stir thoroughly to combine and bring to a rolling boil.
  4. Reduce heat, cover, and simmer for 10 minutes. Mix the cornmeal with a little water to make it into a paste, then uncover the pot, add the paste, and stir thoroughly. Let sit uncovered for 10 minutes, then serve with cheddar cheese, tortilla strips, and cilantro.

Nutrition Information

Show Details
Calories 598kcal (30%) Carbohydrates 44g (15%) Protein 31g (62%) Fat 33g (51%) Saturated Fat 13g (65%) Cholesterol 90mg (30%) Sodium 1193mg (50%) Potassium 874mg (25%) Fiber 8g (32%) Sugar 10g (20%) Vitamin A 1140IU (23%) Vitamin C 14.4mg (16%) Calcium 285mg (29%) Iron 5.1mg (28%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 598 kcal

% Daily Value*

Calories 598kcal 30%
Carbohydrates 44g 15%
Protein 31g 62%
Fat 33g 51%
Saturated Fat 13g 65%
Cholesterol 90mg 30%
Sodium 1193mg 50%
Potassium 874mg 19%
Fiber 8g 32%
Sugar 10g 20%
Vitamin A 1140IU 23%
Vitamin C 14.4mg 16%
Calcium 285mg 29%
Iron 5.1mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

15 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

One Pot Enchilada Soup Recipe

South American, Mexican, International
0.0 (0 reviews)

One Pot Enchilada Orzo

Mexican
5.0 (6,849 reviews)

One-Pot Meatless Enchilada Casserole

Mexican
4.0 (3 reviews)

One Pot Enchilada Pasta

Mexican
4.8 (12 reviews)

One Pot Chicken Enchilada Pasta

American
5.0 (9 reviews)

Healthy One-Pot Enchilada Pasta

Vegetarian
5.0 (219 reviews)

One Pot Wonder Chicken Enchilada Bowls Recipe

American, Mexican
5.0 (75 reviews)

One Pan Chicken Enchilada Skillet

Mexican
4.6 (477 reviews)

One Skillet Enchilada Rice

Mexican
5.0 (45 reviews)

One Pan Enchilada Pasta

Mexican
5.0 (6 reviews)

One Pan Enchilada Bake

Global Flavors
4.6 (24 reviews)

Instant Pot Chicken Enchilada Soup

American
5.0 (51 reviews)