Orange Crush Cake (3-ingredients)
User Reviews
5
Orange Crush Cake (3-ingredients)
Description
The Orange Crush Cake begins with mixing a boxed white cake mix and a full can of orange soda to create a batter that requires no eggs or oil. Baking the batter in a sprayed 8x8 pan yields a moist cake infused with orange soda’s citrus and sweetness. Once cooled, the cake is frosted evenly with Cool Whip for a light and creamy contrast to the textured cake. Chilling the frosted cake in the refrigerator allows it to firm up before slicing. Serving each slice topped with a maraschino cherry adds a pop of color and sweetness that complements the citrus tones. This cake combines the convenience of boxed cake mix with a soda twist, resulting in a distinctive flavor with minimal preparation and ingredients.
Ingredients
Ingredients
- 1 box white cake mix
- 2 cups orange soda Crush brand
- 1 oz Cool Whip
- 1 jar maraschino cherries juice drained (optional)
Instructions
- Preheat oven to 350 degrees and spray a 8x8 baking dish with baking spray.
- Using a hand mixer, combine the cake mix and orange soda into a large mixing bowl and beat until combined and smooth.
- Pour batter into the baking dish and bake in the oven for 30-35 minutes or until a toothpick comes out clean.
- Allow to cool completely.
- Once cake has cooled, frost the top using the cool whip using a spatula.
- Place into the fridge for an hour to allow cake and cool whip to get cold and firm up.
- Cut your cake slices and place a cherry onto the center of each slice.
- Serve and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 9servings
Amount Per Serving
Calories 243 kcal
% Daily Value*
| Serving | 9 | |
| Calories | 243kcal | 12% |
| Carbohydrates | 54g | 18% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 0.02mg | 0% |
| Sodium | 399mg | 17% |
| Potassium | 39mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 31g | 62% |
| Vitamin A | 8IU | 0% |
| Calcium | 135mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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