Orange Glazed Ham

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  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    8

  • Calories

    38 kcal

  • Course

    Dinner

  • Cuisine

    American

Orange Glazed Ham

This Orange Glazed Ham recipe is so delicious with only 3 ingredients! This easy ham recipe is perfect for Easter, Thanksgiving, Christmas, or any special occasion.

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Ingredients

Servings
  • 1 pounds bone-in spiral ham
  • 1/3 cup orange juice
  • 6 ounces lemon-lime soda or Ginger Ale
  • 6 Tbsp brown sugar
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Instructions

  1. Preheat your oven to 325°F (162°C). Prepare a baking with non-stick cooking spray.
  2. Add the spiral cut ham to the prepared baking sheet, pour the orange juice and lemon-lime soda over the ham.
  3. Sprinkle the brown sugar over the ham, making sure to get it in-between the spiral cuts.
  4. Cover and bake the ham for 15 minutes per pound (about 2 hours).
  5. After the 2 hours, glaze the ham with the juices in the bottom of the pan and bake again for another 15 minutes uncovered or until the ham reaches an internal temperature of 160°F (71°C).
  6. Allow the ham to rest for a few minutes before serving.
  7. Serve the ham with your favorite sides such as mashed potatoes and steamed vegetables. Enjoy!

Nutrition Information

Show Details
Serving 8 Calories 38kcal (2%) Carbohydrates 10g (3%) Protein 0.1g (0%) Fat 0.03g (0%) Saturated Fat 0.004g (0%) Polyunsaturated Fat 0.004g Monounsaturated Fat 0.01g Cholesterol 0.1mg (0%) Sodium 5mg (0%) Potassium 27mg (1%) Fiber 0.02g (0%) Sugar 9g (18%) Vitamin A 17IU (0%) Vitamin C 4mg (4%) Calcium 7mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 38 kcal

% Daily Value*

Serving 8
Calories 38kcal 2%
Carbohydrates 10g 3%
Protein 0.1g 0%
Fat 0.03g 0%
Saturated Fat 0.004g 0%
Polyunsaturated Fat 0.004g 0%
Monounsaturated Fat 0.01g 0%
Cholesterol 0.1mg 0%
Sodium 5mg 0%
Potassium 27mg 1%
Fiber 0.02g 0%
Sugar 9g 18%
Vitamin A 17IU 0%
Vitamin C 4mg 4%
Calcium 7mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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