Orecchiette Pasta with Beef and Peas
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
30 mins
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Servings
4 servings
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Calories
349 kcal
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Course
Main Course
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Cuisine
Asian
Orecchiette Pasta with Beef and Peas
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Creamy with a hint of spice, this Korean fusion recipe, Orecchiette Pasta with Beef and Peas, gets dinner on the table in 30 minutes!
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Ingredients
- 1.5 cups orecchiette
- 1 tbsp olive oil
- 1 onion diced finely
- 2 tsp salt divided into 2
- 1 lb lean ground beef
- 5 cloves garlic minced
- 2.5 tbsp tomato paste
- 1 tbsp Gochujang
- 1 cup peas
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Instructions
- In a medium to large pot, bring a pot of salted water to a boil and cook your orecchiette until al dente. Set aside a cup of pasta water if you finish cooking the pasta before it’s ready to be used.
- While the pasta is cooking, on medium heat in a sauté pan, sauté the diced onions (seasoned with 1 tsp salt) for 2-3 minutes, before adding the ground beef, 1 tsp salt, and garlic.
- Cook the ground beef until it is almost cooked through, breaking it up with a wooden spoon as you go along, before adding in the tomato paste and gochujang.
- Stir to combine before adding a cup of pasta water and continue to stir, letting the liquid simmer. After the liquid has cooked down to your directed thickness, add in the orecchiette and peas. Stir to combine. I like my liquid to be just thick enough to coat my pasta.
- Serve immediately or allow to cool and store in the fridge.
Nutrition Information
Show Details
Calories
349kcal
(17%)
Carbohydrates
33g
(11%)
Protein
31g
(62%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Cholesterol
70mg
(23%)
Sodium
1323mg
(55%)
Potassium
716mg
(20%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
430IU
(9%)
Vitamin C
21mg
(23%)
Calcium
42mg
(4%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 349 kcal
% Daily Value*
| Calories | 349kcal | 17% |
| Carbohydrates | 33g | 11% |
| Protein | 31g | 62% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 70mg | 23% |
| Sodium | 1323mg | 55% |
| Potassium | 716mg | 15% |
| Fiber | 4g | 16% |
| Sugar | 6g | 12% |
| Vitamin A | 430IU | 9% |
| Vitamin C | 21mg | 23% |
| Calcium | 42mg | 4% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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