
Oreo Double Chocolate Chip Muffins
User Reviews
4.7
30 reviews
Excellent

Oreo Double Chocolate Chip Muffins
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Rich dark chocolate and Oreo cookies married with a soft and fluffy muffin. Make your mornings sweet with these Oreo Double Chocolate Chip Muffins.
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Ingredients
- 2 cups unbleached all-purpose flour
- 1 cup cocoa powder
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs (plus 1 egg yolk)
- 1 1/4 cups granulated sugar
- 1/2 cup vegetable oil
- 1 1/2 cups full fat plain Greek yogurt (or sour cream)
- 1/2 tablespoon vanilla extract
- 10 ounces dark chocolate chunks or dark chocolate chips
- 10 chopped Oreos (and more for topping)
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Instructions
- Preheat the oven to 375º Fahrenheit and grease or line muffin tins with paper liners.
- In a medium bowl, combine flour, cocoa powder, baking soda, baking powder, and salt. Set aside.
- In a large bowl beat the eggs and sugar until pale and thick.
- Beat in the oil until incorporated and then beat in the yogurt and vanilla until fully combined.
- Fold in the flour mixture and mix until just combined. Do not over mix the batter.
- Fold in crushed oreos and chocolate chunks.
- Fill each muffin cup evenly and top with more crushed Oreo cookies.
- Bake for 10 minutes then drop the heat down to 350º F and bake for an additional 5-10 minutes or until an inserted toothpick comes out clean.
- Store in an airtight container at room temperature.
Notes
- The calories shown are based on the recipe making 24 muffins, with 1 serving being 1 muffin. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
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Calories
234kcal
(12%)
Carbohydrates
30g
(10%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
16mg
(5%)
Sodium
108mg
(5%)
Potassium
226mg
(6%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
27IU
(1%)
Calcium
50mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 234 kcal
% Daily Value*
Calories | 234kcal | 12% |
Carbohydrates | 30g | 10% |
Protein | 5g | 10% |
Fat | 12g | 18% |
Saturated Fat | 7g | 35% |
Cholesterol | 16mg | 5% |
Sodium | 108mg | 5% |
Potassium | 226mg | 5% |
Fiber | 3g | 12% |
Sugar | 16g | 32% |
Vitamin A | 27IU | 1% |
Calcium | 50mg | 5% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
30 reviews
Excellent
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