Oven Baked French Fries
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5.0
                                            
                                            177 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Oven Baked French Fries
															
																
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													These crispy oven baked french fries make you forget all about deep fried french fries. They're crispy, delicious and healthy for the ultimate side dish.
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                                Ingredients
- 4 Russet potatoes
 - ¼ cup olive oil
 - 2 teaspoons salt divided
 - 1 teaspoon paprika
 - 1 teaspoon garlic powder
 - ½ teaspoon black pepper
 
Instructions
- Preheat oven to 425°F degrees. Line a large baking sheet with parchment paper.
 - Wash the potatoes and scrub their skin to clean them as much as possible. Cut the potatoes into ¼-inch wide sticks
 - Place the potatoes in a large bowl and submerge with cold water. Soak for 30 minutes. Drain the potatoes and dry very well using paper towels or a kitchen towel.
 - Transfer the dried potatoes to the prepared baking sheet. Add olive oil and season with 1 teaspoon salt, paprika, garlic powder and black pepper. Toss well to coat.
 - Arrange fries in a single layer on the baking sheet, making sure they aren’t touching too much. This is key in helping them cook evenly and get crispy.
 - Bake for 25-30 minutes, tossing at the halfway point to ensure even baking.
 - Season with the remaining salt immediately when they are done cooking.
 
											Equipments used:
											
										
									                                Notes
- Storage: Store any leftovers in an airtight container for up to 5 days. They will not be as crispy as fresh out of the oven, but you can reheat them in the oven at 350°F for 5 minutes or in the air fryer.
 - °F
 
Nutrition Information
Show Details
																							
												Calories  
												292kcal
																									(15%)
																																			
												Carbohydrates  
												39g
																									(13%)
																																			
												Protein  
												5g
																									(10%)
																																			
												Fat  
												14g
																									(22%)
																																			
												Saturated Fat  
												2g
																									(10%)
																																			
												Sodium  
												1175mg
																									(49%)
																																			
												Potassium  
												912mg
																									(26%)
																																			
												Fiber  
												3g
																									(12%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												250IU
																									(5%)
																																			
												Vitamin C  
												12mg
																									(13%)
																																			
												Calcium  
												31mg
																									(3%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 292 kcal
% Daily Value*
| Calories | 292kcal | 15% | 
| Carbohydrates | 39g | 13% | 
| Protein | 5g | 10% | 
| Fat | 14g | 22% | 
| Saturated Fat | 2g | 10% | 
| Sodium | 1175mg | 49% | 
| Potassium | 912mg | 19% | 
| Fiber | 3g | 12% | 
| Sugar | 1g | 2% | 
| Vitamin A | 250IU | 5% | 
| Vitamin C | 12mg | 13% | 
| Calcium | 31mg | 3% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                177 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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