Oven Baked Salsa Chicken

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    30 mins

  • Total Time

    35 mins

  • Servings

    4 people

  • Calories

    375 kcal

  • Course

    Dinner

  • Cuisine

    Mexican

Oven Baked Salsa Chicken

This easy Oven Baked Salsa Chicken is equal parts EASY - HEALTHY- DELICIOUS! Serve it with tortillas, rice and beans, or Mexican corn for a simple dinner that they whole family will love.

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Ingredients

Servings
  • 2 lbs chicken breast boneless, skinless thin cutlets
  • 2 tbsp taco seasoning (or 1 store bought packet)
  • cups salsa (thick preferred)
  • ¾ cup cheddar cheese shredded, sharp

Toppings (optional)

  • guacamole
  • sour cream
  • cilantro chopped
  • jalapeño diced
  • tortilla chip crushed

Instructions

  1. Place the chicken breast in the bottom of a large baking dish.
  2. Sprinkle the taco seasoning evenly over the chicken.
  3. Top with with salsa and cheese.
  4. Bake at 375˚F for 25-35 minutes or until chicken is cooked through (165˚F internal temp.)

Notes

  • Use thin chicken chicken breasts, or cut them to half the thickness. Alternatively, the chicken can be cut into chunks, or chicken tenderloins can be used.
  • Optional for dairy free, whole30 and Paleo- Omit cheese and make as directed.
  • To ensure this recipe is gluten free, dairy free, Whole30, and Paleo, make sure to use homemade taco seasoning.
  • This recipe can be frozen before or after cooking.
  •  
  • When freezing before cooking, the meal will last 3 months in the freezer.
  • When freezing after cooking the Salsa Chicken is best used in 1 month.

Nutrition Information

Show Details
Serving 10oz Calories 375kcal (19%) Carbohydrates 8g (3%) Protein 55g (110%) Fat 13g (20%) Saturated Fat 6g (30%) Cholesterol 167mg (56%) Sodium 1189mg (50%) Potassium 1138mg (24%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 873IU (17%) Vitamin C 5mg (6%) Calcium 193mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 375 kcal

% Daily Value*

Serving 10oz
Calories 375kcal 19%
Carbohydrates 8g 3%
Protein 55g 110%
Fat 13g 20%
Saturated Fat 6g 30%
Cholesterol 167mg 56%
Sodium 1189mg 50%
Potassium 1138mg 24%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 873IU 17%
Vitamin C 5mg 6%
Calcium 193mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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