Oven Roasted Potatoes

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    8

  • Calories

    214 kcal

  • Course

    Side Dish

  • Cuisine

    American

Oven Roasted Potatoes

Oven Roasted Potatoes Garlic Roasted Roasted Potatoes with buttery Yukon gold potatoes baked with olive oil, garlic butter, and sprinkled with fresh parsley.

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Ingredients

Servings
  • 3 lbs. Yukon gold potatoes (or red or a mixture of both, cut into bite-size pieces)
  • 2 to 3 Tablespoons extra-virgin olive oil
  • 4 Tablespoons butter (melted)
  • 1 teaspoon garlic powder (or 4 garlic cloves, minced)
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 2 Tablespoons fresh parsley

Instructions

  1. Preheat oven to 425 degrees.
  2. Cut potatoes into bite-size pieces and place in a bowl. Toss with olive oil. In a small bowl, stir together melted butter, garlic powder, salt, and pepper. Drizzle over potatoes and toss evenly.
  3. Line a baking sheet with a Silpat, parchment paper, or aluminum foil spray with non-stick cooking spray. Pour potato mixture onto the pan.
  4. Bake for 30-40 minutes, depending on the size of the potatoes. Flip the potatoes halfway through cooking time. Watch carefully and pierce with a fork to know if the potatoes are completely cooked through.
  5. Toss with fresh parsley and more garlic butter, if so desired.

Nutrition Information

Show Details
Calories 214kcal (11%) Carbohydrates 30g (10%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 15mg (5%) Sodium 637mg (27%) Potassium 731mg (21%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 264IU (5%) Vitamin C 35mg (39%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 214 kcal

% Daily Value*

Calories 214kcal 11%
Carbohydrates 30g 10%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 15mg 5%
Sodium 637mg 27%
Potassium 731mg 16%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 264IU 5%
Vitamin C 35mg 39%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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