Overnight French Toast

User Reviews

5.0

84 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 20 mins

  • Servings

    6 servings

  • Calories

    450 kcal

  • Course

    Breakfast

  • Cuisine

    American

Overnight French Toast

This overnight French toast casserole bake is the perfect no-fuss breakfast. Brown sugar, cinnamon custard paired with toasty pecan topping - yum!

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Ingredients

Servings
  • 2 tablespoons butter
  • 1 loaf French bread sliced into ½” thick pieces
  • 2 ½ cups 2% milk room temperature
  • 6 eggs room temperature
  • ¼ cup dark brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • ½ teaspoon salt
  • ¾ cup Chopped Pecans roughly chopped
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Instructions

  1. Prepare a 13x9 inch baking dish with the butter and place the French bread in the dish in slightly overlapping layers. Set aside.
  2. Prepare the custard by whisking together the milk, eggs, dark brown sugar, vanilla extract, cinnamon, and salt until combined.
  3. Pour the custard over the bread, making sure that all the slices are coated well with the custard. Cover tightly with foil and chill overnight in the fridge.
  4. When ready to bake, preheat the oven to 350°F. Bake covered for 40 minutes. Remove the foil and add the pecans. Return to the oven and bake for an additional 15-25 minutes, or until the pecans are toasty and the bread is puffed and beginning to brown.
  5. Serve warm with butter and maple syrup.

Notes

  • Tip: Get a dense loaf of bread for overnight french toast and cut it yourself for the best results. 

Nutrition Information

Show Details
Calories 450kcal (23%) Carbohydrates 51g (17%) Protein 17g (34%) Fat 20g (31%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Monounsaturated Fat 8g Trans Fat 0.3g Cholesterol 182mg (61%) Sodium 736mg (31%) Potassium 343mg (10%) Fiber 3g (12%) Sugar 18g (36%) Vitamin A 462IU (9%) Vitamin C 0.3mg (0%) Calcium 198mg (20%) Iron 4mg (22%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 450 kcal

% Daily Value*

Calories 450kcal 23%
Carbohydrates 51g 17%
Protein 17g 34%
Fat 20g 31%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 8g 40%
Trans Fat 0.3g 15%
Cholesterol 182mg 61%
Sodium 736mg 31%
Potassium 343mg 7%
Fiber 3g 12%
Sugar 18g 36%
Vitamin A 462IU 9%
Vitamin C 0.3mg 0%
Calcium 198mg 20%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

84 reviews
Excellent

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