Overnight French Toast Casserole with Maple Bacon

User Reviews

4.8

63 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    1 hr

  • Servings

    8

  • Calories

    563 kcal

  • Course

    Breakfast

  • Cuisine

    American

Overnight French Toast Casserole with Maple Bacon

This french toast casserole gets an extra dose of special with a sweet and nutty crunch PLUS savory sweet bacon with each bite. The casserole can sit in the fridge for up to 2 days before baking.

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Ingredients

Servings
  • 12 lices cinnamon-swirl sandwich bread
  • 5 eggs
  • 1 ½ cup half-and-half
  • 1 teaspoon vanilla extract
  • ¾ teaspoon ground cinnamon
  • ¼ teaspoon kosher salt
  • ½ cup light brown sugar
  • ¼ cup maple syrup
  • ½ cup Chopped Pecans
  • 1 pound thick-cut bacon, cooked roughly chopped
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Instructions

  1. Spray a 9 X 13-inch baking dish with cooking spray. Lay 6 slices of bread across the bottom of the pan and make another layer with the remaining slices, fitting the slices snugly.
  2. In a medium bowl or 4 cup measuring cup, whisk together the eggs, half-and-half, vanilla, cinnamon and salt. Pour the mixture evenly over the bread slices, cover with plastic wrap or foil, and refrigerate overnight.
  3. Heat the oven to 350°F. In a small bowl, stir together the brown sugar and maple syrup. Fold in the pecans and bacon pieces. Top the bread with the bacon mixture and bake for 30 minutes or until bubbly and lightly browned. Serve hot.

Nutrition Information

Show Details
Calories 563kcal (28%) Carbohydrates 43g (14%) Protein 16g (32%) Fat 36g (55%) Saturated Fat 12g (60%) Cholesterol 157mg (52%) Sodium 695mg (29%) Potassium 321mg (9%) Fiber 2g (8%) Sugar 22g (44%) Vitamin A 330IU (7%) Vitamin C 1mg (1%) Calcium 192mg (19%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 563 kcal

% Daily Value*

Calories 563kcal 28%
Carbohydrates 43g 14%
Protein 16g 32%
Fat 36g 55%
Saturated Fat 12g 60%
Cholesterol 157mg 52%
Sodium 695mg 29%
Potassium 321mg 7%
Fiber 2g 8%
Sugar 22g 44%
Vitamin A 330IU 7%
Vitamin C 1mg 1%
Calcium 192mg 19%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

63 reviews
Excellent

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