Paletas de Tamarindo
User Reviews
5
3 reviews
Excellent
Paletas de Tamarindo
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These beautiful amber colored paletas de tamarindo taste like sweet tea on a stick and are very refreshing, especially on a sweltering hot day.
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Ingredients
- 15 tamarind pods
- 4 1/2 cups water
- ¾ cups sugar
Instructions
- Remove hard out shells from tamarind pods.
- Bring tamarind pods and water to a boil.
- While the tamarind is boiling mash them with a potato masher.
- Remove from heat, cover, and let steep for about 30 minutes.
- Using a colander strain the liquid, discard peels, strings, and seeds, and add sugar.
- Pour into 10 3-ounce ice-pop molds.
- Transfer molds to the freezer and freeze until slushy, about 30 minutes.
- Insert a popsicle stick into each mold and freeze until pops are solid, about 3 hours more.
- To release ice pops from molds, run the bottom of the molds briefly under warm water.
Notes
- If you want agua de tamarindo this is the same recipe - just skip the freezing.
Nutrition Information
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Calories
94kcal
(5%)
Carbohydrates
24g
(8%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
10mg
(0%)
Potassium
94mg
(2%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10popsicles
Amount Per Serving
Calories 94 kcal
% Daily Value*
| Calories | 94kcal | 5% |
| Carbohydrates | 24g | 8% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 10mg | 0% |
| Potassium | 94mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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