Parmesan Chicken Foil Packets

User Reviews

5.0

195 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4 servings

  • Calories

    530 kcal

  • Course

    Dinner

  • Cuisine

    American

Parmesan Chicken Foil Packets

Chicken Parmesan Foil Packets contain a complete dinner in one tidy little packet! Fresh summer zucchini, zesty tomato sauce and tender chicken breasts are grilled until perfectly cooked and topped with melty mozzarella cheese. This is going to become your favorite summer meal!

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Ingredients

Servings
  • 4 boneless skinless chicken breasts 5-6oz each
  • 3 cups pasta sauce additional for serving if desired
  • 2 medium zucchini sliced ½-inch
  • ½ cup shredded Parmesan cheese
  • 1 cup shredded Mozzarella cheese
  • 1 teaspoon garlic powder divided
  • 1 teaspoon Italian seasoning divided
  • 1 teaspoon salt or to taste
  • 1 teaspoon black pepper or to taste
  • ¼ cup olive oil
  • chopped fresh parsley
  • cooked pasta for serving, optional
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Instructions

  1. Preheat the grill to medium heat. Spray four 12x18-inch foil pieces with cooking spray.
  2. Divide the zucchini among the pieces of foil.  Sprinkle with half of the salt, pepper, and Italian seasoning.
  3. Top each with 2 tablespoons of parmesan cheese and ⅓ cup pasta sauce.
  4. Place a chicken breast on top of the sauce and drizzle with olive oil. Sprinkle with garlic powder and the remaining Italian seasoning, salt, and pepper.
  5. Seal each packet by folding over the long edges a couple of times and then folding the short edges.
  6. Place the packets, chicken side down, on the grill and cook for 8 minutes. Flip them over and grill for an additional 8-10 minutes or until the chicken reaches 165°F.
  7. With the chicken still on the grill, cut a slit into each foil packet with a knife and sprinkle ¼ cup mozzarella cheese. Let rest for 5 minutes to melt the cheese. Garn
  8. Garnish with fresh parsley if using.

Notes

  • If desired, these packets can be served over pasta. Boil 8 oz of pasta al dente according to package directions. To serve, place the zucchini and chicken over the pasta and drizzle with any juices in the foil. Serve with additional pasta sauce if desired.

Nutrition Information

Show Details
Calories 530 (27%) Carbohydrates 15g (5%) Protein 65g (130%) Fat 23g (35%) Saturated Fat 5g (25%) Cholesterol 158mg (53%) Sodium 1643mg (68%) Potassium 1750mg (50%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 1295IU (26%) Vitamin C 33.1mg (37%) Calcium 478mg (48%) Iron 3.5mg (19%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 530 kcal

% Daily Value*

Calories 530 27%
Carbohydrates 15g 5%
Protein 65g 130%
Fat 23g 35%
Saturated Fat 5g 25%
Cholesterol 158mg 53%
Sodium 1643mg 68%
Potassium 1750mg 37%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 1295IU 26%
Vitamin C 33.1mg 37%
Calcium 478mg 48%
Iron 3.5mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

195 reviews
Excellent

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