Parmesan Herb Roasted Potatoes

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    4 servings

  • Calories

    188 kcal

  • Course

    Side Dish

  • Cuisine

    American

Parmesan Herb Roasted Potatoes

These roasted potatoes are perfectly crispy and tasty. Covered with parmesan, garlic, and herbs, these potatoes make for the perfect savory side dish for any meal!

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Ingredients

Servings
  • 1 Pound red potatoes halved
  • 2 Tbsp olive oil
  • 4 Tbsp butter
  • 1 Tsp garlic powder
  • 1 Tsp onion powder
  • ½ Tsp dried rosemary
  • ½ Tsp dried thyme
  • salt and pepper to taste
  • Cup Parmesan Cheese optional
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Instructions

  1. Preheat the oven to 425 degrees Fahrenheit. Pour the olive oil in the bottom of a baking dish. Add the potatoes and toss to coat.
  2. Sprinkle the garlic powder, onion powder, rosemary, thyme and salt and pepper. Top with the butter, distributing it in dollops over top of the potatoes. Sprinkle half of the parmesan cheese over the potatoes.
  3. Bake for 40 minutes or until the potatoes are fork tender and golden.
  4. Remove from the oven and toss to combine. Sprinkle the roasted potatoes with the remaining parmesan cheese, and return to the oven for 5 minutes.

Notes

  • I used baby red potatoes because the skin to potato ratio is just perfect! You can use regular baking potatoes and just cut them into medium sized chunks.
  • You can also add a bit of smoked paprika and chili flakes to give them a spicy kick!
  • Make this recipe vegan by omitting the parmesan cheese, and replacing the butter with vegan butter or extra olive oil.

Nutrition Information

Show Details
Calories 188kcal (9%) Carbohydrates 20g (7%) Protein 6g (12%) Fat 10g (15%) Saturated Fat 3g (15%) Cholesterol 7mg (2%) Sodium 171mg (7%) Potassium 545mg (16%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 90IU (2%) Vitamin C 10mg (11%) Calcium 127mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 188 kcal

% Daily Value*

Calories 188kcal 9%
Carbohydrates 20g 7%
Protein 6g 12%
Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 7mg 2%
Sodium 171mg 7%
Potassium 545mg 12%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 90IU 2%
Vitamin C 10mg 11%
Calcium 127mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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