Paula Deen Deviled Eggs
User Reviews
5
6 reviews
Excellent
Paula Deen Deviled Eggs
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Paula Deen Deviled Eggs are creamy, delicious and the perfect addition to your holiday table. Make this easy recipe with simple ingredients.
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Ingredients
- 7 egg boiled and peeled, large
- 1 teaspoon mustard
- 1 1/2 tablespoons pickle relish sweet
- 1/4 cup mayonnaise
- salt to taste
- black pepper to taste
For garnish:
- paprika
- gherkin pickle sweet
- Pimentos
Instructions
- Slice the eggs in half, lengthwise.
- Scoop out the yolks into a bowl. Set the egg whites aside.
- Mash the egg yolkds with a fork.
- mix in the mayonnaise, pickle relish, and mustard.
- Sprinkle with salt and pepper to taste.
- Evenly fill the hollowed-out egg whites with the yolk filling.
- Sprinkle them with paprika, pickles, and pimentos for garnish.
- Serve and enjoy!
Nutrition Information
Show Details
Calories
122kcal
(6%)
Carbohydrates
2g
(1%)
Protein
6g
(12%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.03g
(2%)
Cholesterol
167mg
(56%)
Sodium
147mg
(6%)
Potassium
64mg
(1%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
282IU
(6%)
Vitamin C
0.03mg
(0%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 7Serving
Amount Per Serving
Calories 122 kcal
% Daily Value*
| Calories | 122kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 6g | 12% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 167mg | 56% |
| Sodium | 147mg | 6% |
| Potassium | 64mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 282IU | 6% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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