Peach Basil Frosé
User Reviews
4.2
12 reviews
Good
Peach Basil Frosé
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Peach Basil Frosé is the ultimate wine based summer slushie!
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Ingredients
- 2 cups rosé wine
- 4 cups peaches frozen
- 1-2 tablespoons agave syrup or simple syrup
- 3-5 basil fresh leaves
Instructions
- Place all of the ingredients in the blender and blend until smooth.
- Taste and add more sweetener and basil if necessary. Serve immediately.
Notes
- The frosé can be made in advance. Simply blend everything together then store the covered blender jar, then when you're ready to serve blend it again. You may need to add a little more wine to get it going, but more wine is never a bad thing!
- Start with 1 tablespoon of sweetener and 3 basil leaves. Taste and add more if needed.
Nutrition Information
Show Details
Calories
137kcal
(7%)
Protein
1g
(2%)
Sodium
4mg
(0%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 4drinks
Amount Per Serving
Calories 137 kcal
% Daily Value*
| Calories | 137kcal | 7% |
| Protein | 1g | 2% |
| Sodium | 4mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
12 reviews
Good
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