Peach Bread

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    12

  • Calories

    192 kcal

  • Course

    Bread

  • Cuisine

    American

Peach Bread

With just the right amount of sweetness, this Peach Bread is a slice of fruity heaven.

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Ingredients

Servings
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 egg room temperature, large
  • 3/4 cup granulated sugar
  • 1/3 cup vegetable oil
  • 1/2 cup sour cream room temperature
  • 1 teaspoon vanilla extract pure
  • 1 1/2 cups peach peeled and chopped, fresh

Instructions

  1. Preheat the oven to 350°F and grease a 9x5-inch loaf pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a large bowl, beat the egg and sugar until well combined. Stir in the oil, sour cream, and vanilla extract.
  4. Gradually add the dry ingredients to the wet ingredients, stirring just until combined. Avoid overmixing.
  5. Fold in the chopped peaches gently to distribute evenly throughout the batter.
  6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  7. Bake for 60 minutes, or until a toothpick inserted into the center comes out clean.
  8. Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

Nutrition Information

Show Details
Calories 192kcal (10%) Carbohydrates 27g (9%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 2g (10%) Trans Fat 0.04g (2%) Cholesterol 19mg (6%) Sodium 105mg (4%) Potassium 92mg (2%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 142IU (3%) Vitamin C 1mg (1%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 192 kcal

% Daily Value*

Calories 192kcal 10%
Carbohydrates 27g 9%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 2g 10%
Trans Fat 0.04g 2%
Cholesterol 19mg 6%
Sodium 105mg 4%
Potassium 92mg 2%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 142IU 3%
Vitamin C 1mg 1%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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