Peach Cobbler Oatmeal

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    275 kcal

  • Course

    Breakfast

  • Cuisine

    American

Peach Cobbler Oatmeal

Peach cobbler oatmeal is an easy and delicious breakfast ready in less than 10 minutes! Fresh peaches, cinnamon, nutmeg and brown sugar create an oatmeal that the entire family will love!

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Ingredients

Servings
  • 3 1/2 cups water
  • pinch of salt
  • 2 1/2 cups rolled oats
  • 2 1/4 tsp. cinnamon
  • pinch of nutmeg
  • 2 large peaches chopped
  • 3 to 4 tablespoons light brown sugar
  • 1/4 cup Chopped Pecans for garnish; if desired
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Instructions

  1. In a large saucepan over medium heat, add water and salt. Bring to a boil. Add oats, cinnamon and nutmeg and stir to combine.
  2. Cook for 4 minutes, or until oatmeal thickens. Add peaches and brown sugar and cook one additional minute. Serve immediately and garnish with pecans, if desired.

Notes

  • Add additional light brown sugar as desired.
  • I like my oatmeal thick. If you would like creamier oatmeal add milk as desired.
  • Add additional light brown sugar as desired.
  • I like my oatmeal thick. If you would like creamier oatmeal add milk as desired.

Nutrition Information

Show Details
Calories 275kcal (14%) Carbohydrates 44g (15%) Protein 8g (16%) Fat 8g (12%) Saturated Fat 1g (5%) Cholesterol 0mg (0%) Sodium 14mg (1%) Potassium 365mg (10%) Fiber 8g (32%) Sugar 7g (14%) Vitamin A 245IU (5%) Vitamin C 5mg (6%) Calcium 70mg (7%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 275 kcal

% Daily Value*

Calories 275kcal 14%
Carbohydrates 44g 15%
Protein 8g 16%
Fat 8g 12%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 14mg 1%
Potassium 365mg 8%
Fiber 8g 32%
Sugar 7g 14%
Vitamin A 245IU 5%
Vitamin C 5mg 6%
Calcium 70mg 7%
Iron 2.7mg 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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