Cinnamon Peach Almond Baked Oatmeal

Name: Cinnamon Peach Almond Baked Oatmeal
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6 servings
Ingredients: 2 cups old fashioned rolled oats; 1 1/2 teaspoons ground cinnamon; 1 teaspoon baking powder; 1/2 teaspoon kosher salt; 1/4 cup toasted sliced almonds; 1 3/4 cup unsweetened almond milk; 5 tablespoons maple syrup; 1 egg; 2 tablespoons almond butter; 1 teaspoon vanilla extract; 1/4 teaspoon almond extract; 1 cup diced peaches

User Reviews

4.4

126 reviews

Good

Prep Time
15 mins
Cook Time
15 mins
Total Time
55 mins
Servings
6 servings
Calories
261 kcal
Course
Breakfast
Cuisine
American

Cinnamon Peach Almond Baked Oatmeal

Lindsey Herring

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Cinnamon Peach Almond Baked Oatmeal is loaded with sweet peaches, plenty of cinnamon and toasted almonds for crunch.

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Ingredients

Servings

2 cups old fashioned rolled oats, gluten free if needed
1 1/2 teaspoons ground cinnamon
1 teaspoon baking powder
1/2 teaspoon kosher salt
1/4 cup toasted sliced almonds, plus more for topping
1 3/4 cup unsweetened almond milk, or milk of choice
5 tablespoons maple syrup
1 egg
2 tablespoons almond butter
1 teaspoon vanilla extract
1/4 teaspoon almond extract
1 cup diced peaches, plus extra slices for topping

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Instructions

Preheat oven to 350° F. and spray a 9x9 or similar baking dish with cooking spray.
In a large bowl stir together the oats, cinnamon, baking powder, salt and sliced almonds. In a separate bowl whisk together the milk, maple syrup, egg, almond butter and extracts.
Pour the wet ingredients in with the dry and stir until combined. Add in the peaches and stir together. Pour the mixture into the prepared baking dish and top with peach slices.
Bake for 35-45 minutes or until the top is golden and the oatmeal is set. Let it rest for 5 minutes before serving. Top with extra toasted sliced almonds, maple syrup and a sprinkle of cinnamon.

Nutrition Information

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Calories 261kcal (13%) Carbohydrates 37g (12%) Protein 9g (18%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 7g Cholesterol 34mg (11%) Sodium 295mg (12%) Fiber 5g (20%) Sugar 13g (26%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 261 kcal

% Daily Value*

Calories	261kcal	13%
Carbohydrates	37g	12%
Protein	9g	18%
Fat	9g	14%
Saturated Fat	2g	10%
Polyunsaturated Fat	7g	41%
Cholesterol	34mg	11%
Sodium	295mg	12%
Fiber	5g	20%
Sugar	13g	26%