Peach Julep Popsicles
User Reviews
5.0
3 reviews
Excellent
Peach Julep Popsicles
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Step up your adult popsicle game this summer by making Peach Julep Popsicles! These bourbon-y, peachy, minty and oh-so-refreshing pops are what you'll want to enjoy on a hot summer day! Homemade mint simple syrup serves as the base, and that's blended with fresh (or frozen) peaches and bourbon. Freeze until solid, put in the popsicle sticks, then enjoy! If you're a fan of traditional juleps and enjoy a stiff drink, these popsicles are for you!
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Ingredients
Mint Simple Syrup
- ½ cup water
- ½ cup granulated sugar
- 1 large bunch fresh mint
Peach Julep Popsicles
- 10 oz. peaches fresh or frozen
- 2 ½ oz. bourbon
- Mint Simple Syrup recipe above
Instructions
Make the Mint Simple Syrup
- In a heavy-bottomed saucepan, combine the water and sugar.
- Heat over medium-high heat until the sugar has completely dissolved into the water.
- Remove from the heat, and add the mint.
- Let the ingredients steep for 30 minutes, then strain and set aside.
Make the Popsicles
- In the base of a blender, combine the peaches, bourbon and mint simple syrup.
- Blend until smooth.
- Pour into popsicle molds, then freeze overnight (or until frozen solid.)
- Serve cold, and enjoy all summer long!
Notes
- Do not add additional alcohol to the popsicles. I know it’s tempting, but in my first attempt at this recipe, I added 4 oz. of bourbon. Every popsicle broke when I tried to pull them out of the molds because they were a slush consistency.
Nutrition Information
Show Details
Serving
3-oz. popsicles
Calories
156kcal
(8%)
Carbohydrates
35g
(12%)
Sodium
2mg
(0%)
Fiber
1g
(4%)
Sugar
34g
(68%)
Nutrition Facts
Serving: 83-oz. popsicles
Amount Per Serving
Calories 156 kcal
% Daily Value*
| Serving | 3-oz. popsicles | |
| Calories | 156kcal | 8% |
| Carbohydrates | 35g | 12% |
| Sodium | 2mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 34g | 68% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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