
Peach Pie Cottage Cheese Bowls
User Reviews
5.0
96 reviews
Excellent

Peach Pie Cottage Cheese Bowls
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Peach Pie Cottage Cheese Bowls is a delicious, high protein breakfast made with fresh, ripe summer peaches.
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Ingredients
- Olive oil spray
- 2 ripe peaches (pitted, peeled and diced)
- 1 teaspoon brown sugar
- ¼ teaspoon ground cinnamon
- 2 cups low fat cottage cheese (I like Good Culture)
- 2 tablespoons chopped shelled pistachios
- Drizzle of honey (optional)
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Instructions
- Heat a small skillet over medium heat and spray lightly with oil.
- Add the peaches, brown sugar, and cinnamon and mix to combine. Leave undisturbed and cook for 1 minute. Mix and cook an additional minute. Transfer to bowl or plate and allow to cool for 5 minutes.
- Scoop 1 cup of cottage cheese into 2 bowls.
- Top each bowl with ½ the peaches and 1 tablespoon each of pistachios. Drizzle with honey, if desired.
Nutrition Information
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Serving
1bowl
Calories
272kcal
(14%)
Carbohydrates
25g
(8%)
Protein
31g
(62%)
Fat
9g
(14%)
Saturated Fat
3.5g
(18%)
Cholesterol
30mg
(10%)
Sodium
714mg
(30%)
Fiber
3g
(12%)
Sugar
21g
(42%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 272 kcal
% Daily Value*
Serving | 1bowl | |
Calories | 272kcal | 14% |
Carbohydrates | 25g | 8% |
Protein | 31g | 62% |
Fat | 9g | 14% |
Saturated Fat | 3.5g | 18% |
Cholesterol | 30mg | 10% |
Sodium | 714mg | 30% |
Fiber | 3g | 12% |
Sugar | 21g | 42% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
96 reviews
Excellent
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