
Peach Salsa Recipe
User Reviews
5.0
63 reviews
Excellent

Peach Salsa Recipe
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Fresh peach salsa is delicious with chips, on top of fish or pork, or spooned over tacos! You'll love the flavor combinations in this recipe!
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Ingredients
- 3 peaches fresh, yellow, ripe - diced into 1/2 inch cubes
- ¼ red onion chopped
- ½ red bell pepper chopped
- 2 roma tomatoes chopped
- 1 Jalapeño diced, remove the seeds for less spice
- ½ cup cilantro chopped
- ½ cup fresh lime juice 1-2 limes
- garlic salt and pepper to taste
- sugar sprinkle
- chili powder optional sprinkle
Instructions
- Rub peaches softly with a cloth to remove peach fuzz. Rinse and dry.
- Chop peaches, tomato, onion, bell pepper, jalapeño (seed too if you want it to be more mild), and cilantro and add to a medium bowl.
- Add lime juice, salt and pepper, and sugar and gently toss to combine. Add chili powder for additional spice if needed (optional)
- Taste salsa, and add additional juice or salt and pepper as needed.
Nutrition Information
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Calories
33kcal
(2%)
Carbohydrates
8g
(3%)
Sodium
3mg
(0%)
Potassium
192mg
(5%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
730IU
(15%)
Vitamin C
22.7mg
(25%)
Calcium
8mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 33 kcal
% Daily Value*
Calories | 33kcal | 2% |
Carbohydrates | 8g | 3% |
Sodium | 3mg | 0% |
Potassium | 192mg | 4% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Vitamin A | 730IU | 15% |
Vitamin C | 22.7mg | 25% |
Calcium | 8mg | 1% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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