Peanut Butter Banana Baked Oatmeal
User Reviews
4.7
Peanut Butter Banana Baked Oatmeal
Description
Peanut Butter Banana Baked Oatmeal combines old fashioned oats with baking powder, cinnamon, and salt, which are mixed with mashed ripe bananas and creamy peanut butter for moisture and flavor. Honey, an egg, almond milk, and vanilla extract complete the wet ingredients, binding the mixture together. The batter is poured into a greased 8x8-inch pan and baked at 350 degrees Fahrenheit for 23-25 minutes until set and lightly golden on the edges. The oatmeal springs back when pressed, indicating doneness.
The dish offers a creamy texture from the peanut butter and banana, balanced with the chew of oats and subtle warm spices. It's filling and wholesome, suitable for individual square portions. Optional toppings such as additional banana slices, peanut butter, or honey can enhance flavor and presentation. The baked oatmeal is best served warm but can be refrigerated and reheated.
Ingredients
- 2 cups old fashioned oats
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 2 banana mashed (about 3/4 cup, medium ripe
- 1/4 cup peanut butter creamy
- 2 tablespoons honey
- 1 egg large
- 1 cup almond milk unsweetened, vanilla
- 1 teaspoon vanilla extract
- banana peanut butter, and honey, for serving, optional, slices
Instructions
- Preheat oven to 350 degrees F. Grease a 8x8-inch baking pan with nonstick cooking spray and set aside.
- In a medium bowl, combine oats, baking powder, cinnamon and salt. Set aside.
- In a large bowl, combine the mashed banana and peanut. Stir until smooth. Add in the honey, egg, milk, and vanilla extract. Stir until well combined.
- Add the dry ingredients to the wet ingredients and stir. Pour the oatmeal mixture into the prepared pan.
- Bake for 23-25 minutes or until the oatmeal is set or until the oatmeal springs back when lightly touched and is slightly golden brown around the edges.
- Remove from the oven and cut into squares. Serve warm with banana slices and a drizzle of peanut butter and honey, if desired.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 181 kcal
% Daily Value*
| Calories | 181kcal | 9% |
| Carbohydrates | 27g | 9% |
| Protein | 6g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 20mg | 7% |
| Sodium | 160mg | 7% |
| Potassium | 289mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 2.6mg | 3% |
| Calcium | 78mg | 8% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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