Peanut Butter Fudge
User Reviews
5.0
24 reviews
Excellent
Peanut Butter Fudge
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Peanut Butter Fudge is a smooth, buttery and rich old-fashioned recipe, with only 6 ingredients that is fridge ready in 10 minutes and perfect for holiday gifts!
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Ingredients
- 1/2 cup unsalted butter
- 2 cups brown sugar (packed)
- 1/2 cup whole milk
- 1 cup creamy peanut butter (not natural)
- 2 teaspoons vanilla extract
- 3 cups powdered sugar
Instructions
- Wipe down a piece of foil with the wrapper of the stick of butter, then line an 8x8 pan with it.
- Melt the butter in a large pot over medium heat, then whisk in the brown sugar and milk and bring to a boil (start timing when you see small bubbles) for 2 minutes whisking constantly.
- Turn off the heat, whisk in the peanut butter and vanilla, then move the mixture to your stand mixer and beat in the powdered sugar before pressing it into the greased aluminum lined pan and refrigerate until set, about 3-4 hours.
Nutrition Information
Show Details
Calories
229kcal
(11%)
Carbohydrates
35g
(12%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Cholesterol
10mg
(3%)
Sodium
57mg
(2%)
Potassium
100mg
(3%)
Sugar
33g
(66%)
Vitamin A
125IU
(3%)
Calcium
27mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 229 kcal
% Daily Value*
| Calories | 229kcal | 11% |
| Carbohydrates | 35g | 12% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 10mg | 3% |
| Sodium | 57mg | 2% |
| Potassium | 100mg | 2% |
| Sugar | 33g | 66% |
| Vitamin A | 125IU | 3% |
| Calcium | 27mg | 3% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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