Peanut Butter Smoothie
User Reviews
5
Peanut Butter Smoothie
Description
The Peanut Butter Smoothie combines Greek yogurt, peanut butter, frozen banana, and oats into a well-blended beverage. The Greek yogurt contributes creaminess and protein, while the peanut butter adds richness and a nutty taste. The frozen banana lends natural sweetness and helps achieve a thick texture, balanced by the oats that make the smoothie more substantial. Blending with ice chills and lightly dilutes the mixture, creating a smooth yet hearty consistency. Serving with chocolate syrup introduces an optional contrasting flavor suitable for those who prefer some added sweetness.
This smoothie serves well as a quick meal replacement, post-workout refuel, or a satisfying snack. Its creamy body and nutty undertones make it versatile for drinkers who appreciate balanced flavors and textures in a cold beverage. Adjusting thickness by adding milk is straightforward if a thinner consistency is preferred.
The recipe can be doubled to make two servings, making it convenient for sharing or meal prep. Including honey is optional based on individual sweetness preference. Because frozen banana is a key ingredient, the smoothie carries a chilled, refreshing quality that can be adjusted by the amount of ice added.
Ingredients
- 1/2 cup Greek yogurt nonfat
- 2 tablespoons peanut butter all-natural creamy
- 1 banana frozen, medium
- 2 tablespoons old-fashioned oats
- 1 cup ice
- 1 teaspoon honey (optional)
- chocolate syrup for serving
Instructions
- Combine all ingredients together in a blender or food processor. Blend until smooth. Serve with chocolate syrup, as desired.
Notes
- You can double this recipe to make two servings at once.
- Consider adding milk to thin the smoothie if you prefer a less thick texture.
- The nutritional info excludes optional honey, so adjust sweetness according to taste.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1smoothie
Amount Per Serving
Calories 378 kcal
% Daily Value*
| Serving | 0g | |
| Calories | 378kcal | 19% |
| Carbohydrates | 47g | 16% |
| Protein | 15g | 30% |
| Fat | 16.8g | 26% |
| Saturated Fat | 3.7g | 19% |
| Cholesterol | 5.4mg | 2% |
| Sodium | 184mg | 8% |
| Potassium | 422.4mg | 9% |
| Fiber | 7.7g | 31% |
| Sugar | 25.1g | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.