Pecan Shortbread Bars
User Reviews
4.8
24 reviews
Excellent
Pecan Shortbread Bars
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Buttery pecan shortbread bars are rich and delicious treats that you will want to add to your holiday cookie try.
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Ingredients
- 1 cup all-purpose flour
- 1 stick 8 tablespoons butter, unsalted and softened
- 1/2 cup light brown sugar packed
- 1 1/4 cups pecan finely chopped
Instructions
- Preheat oven to 300 degrees.
- Mix together the flour, butter, brown sugar and pecan until the dough comes together (best to use your hands).
- Pat the dough into an ungreased 9-inch square pan. Every 1 1/2 - 2 inches pierce the top with a fork.
- Bake for 40 minutes or until the shortbread has browned lightly. Cut while still warm.
Nutrition Information
Show Details
Serving
1g
Calories
145kcal
(7%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
7g
(41%)
Sodium
2mg
(0%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 145 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 145kcal | 7% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 7g | 41% |
| Sodium | 2mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
24 reviews
Excellent
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