Perfect Oven Roasted Potatoes
User Reviews
5
6 reviews
Excellent
Perfect Oven Roasted Potatoes
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Oven roasted potatoes with garlic and herbs are easy to prepare and make for the perfect side dish to any meal.
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Ingredients
- 3 russet potato large, cut into 1 inch cubes
- 4 garlic finely minced cloves
- 3 tablespoons olive oil
- 2 tablespoons oregano fresh, chopped
- 1 tablespoon red wine vinegar
- salt to taste
- black pepper to taste
Instructions
- Preheat the oven to 450°.
- Be sure to rinse and scrub your potatoes before cutting them into 1” cubes.
- Add the potatoes to a large bowl along with the garlic, olive oil, salt, and pepper, and mix until thoroughly coated.
- Spread out on a sheet tray lined with parchment paper and be sure not to crowd so that they can roast up and brown on all sides.
- Cook in the oven at 450° for 20 to 25 minutes or until browned and tender.
- Toss with oregano and vinegar and serve.
Notes
- Chef NoteS:
- How to Reheat: Place them on a sheet tray lined with parchment paper and bake in the oven at 350° for 5-7 minutes or until hot.
- Make Ahead: These are meant to be eaten right away, but you can make them up to 1 hour before serving, just keep them warm in the oven at 200°.
- How to Store: Cover and keep in the refrigerator for up to 4 days.
- If you happen to have a lot leftover, they make fantastic hash browns or you could even put them in a corned beef hash.
- How to Freeze: These actually freeze well so keep them covered in the freezer for up to 2 months. Thaw for 1 day in the refrigerator for 1 day before reheating.
- You can absolutely use an alternative oil to the one I chose, just be mindful of its smoking point.
Nutrition Information
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Calories
154kcal
(8%)
Carbohydrates
21g
(7%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Sodium
6mg
(0%)
Potassium
473mg
(10%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
28IU
(1%)
Vitamin C
7mg
(8%)
Calcium
44mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 154 kcal
% Daily Value*
| Calories | 154kcal | 8% |
| Carbohydrates | 21g | 7% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 6mg | 0% |
| Potassium | 473mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 28IU | 1% |
| Vitamin C | 7mg | 8% |
| Calcium | 44mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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