Pimento Cheese Deviled Eggs

User Reviews

4.5

20 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    82 kcal

  • Course

    Appetizer

  • Cuisine

    American

Pimento Cheese Deviled Eggs

If you're looking for a way to step up your usual deviled eggs, look no further than this easy southern Pimento Cheese Deviled Eggs recipe!

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Ingredients

Servings
  • 6 egg chilled, hard boiled
  • 1/4 cup mayonnaise
  • 1 teaspoon white vinegar
  • 1 teaspoon Dijon mustard
  • 1/8 teaspoon kosher salt
  • ground white pepper dash
  • 3 tablespoon pimento cheese dip
  • chives , chopped

Instructions

  1. Cut your hard boiled eggs in half, either lengthwise or widthwise. Using a spoon, remove egg yolks and place them in a separate bowl.
  2. Make egg yolks as smooth as possible using a ricer, potato masher, grater or just a fork.
  3. Using a stand mixer or electric hand mixer, slowly add mayonnaise, whipping between each addition.
  4. When fully incorporated, add white vinegar, Dijon mustard, Kosher salt and white pepper.
  5. Fill egg whites as desired.
  6. Top with a dollop of pimento cheese dip and chopped chives.
  7. If you’ve tried this recipe, come back and let us know how it was!

Nutrition Information

Show Details
Calories 82kcal (4%) Carbohydrates 1g (0%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 2g (10%) Cholesterol 97mg (32%) Sodium 128mg (5%) Potassium 32mg (1%) Sugar 1g (2%) Vitamin A 164IU (3%) Vitamin C 1mg (1%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 82 kcal

% Daily Value*

Calories 82kcal 4%
Carbohydrates 1g 0%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 97mg 32%
Sodium 128mg 5%
Potassium 32mg 1%
Sugar 1g 2%
Vitamin A 164IU 3%
Vitamin C 1mg 1%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

20 reviews
Excellent

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