Pistachio Latte

User Reviews

4.8

51 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    5 mins

  • Total Time

    7 mins

  • Calories

    211 kcal

  • Course

    Drinks

  • Cuisine

    American

Pistachio Latte

The Pistachio Latte combines smooth espresso with almond milk, sweetened and flavored by pistachio paste and condensed milk. Heated milk is combined with pistachio and sweetener, whisked to create a frothy texture, then poured over espresso and garnished with thinly sliced pistachios, offering a creamy and nutty coffee experience.

Description

This latte starts by gently heating almond milk to just below boiling, allowing it to absorb the pistachio paste flavor thoroughly. The pistachio paste or butter and condensed milk are combined in the serving cup for sweetness and richness. Whisking the hot milk and pistachio mixture with a frother creates a light froth that enhances the creamy mouthfeel.

Pouring the frothy pistachio milk over a shot of espresso melds the nutty notes with coffee bitterness, balancing the flavor with the softness of almond milk and sweetness from condensed milk. The thinly sliced pistachios garnish the drink and add a subtle crunch and visual appeal.

This drink can be adjusted by using pistachio butter as an alternative to paste and modifying sweetness to preference. Vegan versions can be made using dairy-free milk and condensed milk substitutes. Increasing espresso shots intensifies the coffee flavor, and the amount of condensed milk can be changed to suit different sweetness levels.

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Ingredients

  • 1 tablespoon pistachio paste
  • 1 tablespoon condensed milk
  • 6 oz almond milk
  • 2 oz espresso shot
  • 6 pistachios thinly sliced

Instructions

  1. Add milk to a small saucepan and bring it to a gentle boil
  2. Add pistachio paste, and condensed milk to a cup.
  3. Pour the hot milk over it and whisk with a frother.
  4. Pour it over espresso, and garnish with pistachios. Give a quick stir and enjoy.
Equipments used:

Notes

  • Pistachio paste is best but pistachio butter can be used as an alternative.
  • Adjust the amount of pistachio paste for a nuttier flavor to your liking.
  • To make vegan, substitute dairy-free milk and condensed milk.
  • Add more espresso shots for a stronger coffee taste if desired.
  • Modify condensed milk quantity or swap sweeteners to control sweetness level.

Nutrition Information

Show Details
Calories 211kcal (11%) Carbohydrates 18g (6%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 7g (35%) Cholesterol 7mg (2%) Sodium 255mg (11%) Potassium 350mg (7%) Fiber 3g (12%) Sugar 13g (26%) Vitamin A 117IU (2%) Vitamin C 1mg (1%) Calcium 284mg (28%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 211 kcal

% Daily Value*

Calories 211kcal 11%
Carbohydrates 18g 6%
Protein 7g 14%
Fat 13g 20%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Cholesterol 7mg 2%
Sodium 255mg 11%
Potassium 350mg 7%
Fiber 3g 12%
Sugar 13g 26%
Vitamin A 117IU 2%
Vitamin C 1mg 1%
Calcium 284mg 28%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

51 reviews
Excellent

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