Pistou Recipe
User Reviews
0
0 reviews
Unrated
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
4 servings
-
Course
Condiments
-
Cuisine
French
Pistou Recipe
Report
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Share:
Ingredients
- 2 tomato peeled and seeded
- 4 cloves garlic peeled
- ½ cup olive oil extra virgin
- salt to taste
- 1 cup basil packed, leaves
- ⅓ cup Parmesan Cheese freshly grated
Instructions
- Peel and seed the tomatoes. Peel the garlic. Grate the cheese.
- Combine the garlic, oil, and a pinch of salt in a food processor and process until the garlic is finely chopped.
- Add the basil and peeled tomatoes and process until smooth.
- Pulse in the cheese and taste for seasoning.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
