Poffertjes

Name: Poffertjes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving
Ingredients: 1½ cups all-purpose flour; 2 tablespoons sugar; 1½ teaspoons baking powder; 1 teaspoon baking soda; ¼ teaspoon salt; 1½ cups buttermilk; 2 eggs; 2 tablespoons Butter; 1 teaspoon vanilla extract

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Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings
4
Calories
336 kcal
Course
Breakfast
Cuisine
Dutch

Poffertjes

Steven Mason

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Poffertjes are tiny, fluffy pancakes, sweet enough for breakfast or dessert and a must-try for pancake lovers!

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Ingredients

Servings

1½ cups all-purpose flour
2 tablespoons sugar
1½ teaspoons baking powder
1 teaspoon baking soda
¼ teaspoon salt
1½ cups buttermilk
2 eggs
2 tablespoons Butter, melted
1 teaspoon vanilla extract

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Instructions

Combine flour, sugar, baking powder, baking soda, and salt in a large bowl.
In a separate bowl, beat buttermilk, milk, eggs, melted butter, and vanilla.
Using a wooden spoon, mix the wet and dry ingredients until just combined. Don't overmix! There will probably be flour lumps, which is okay.
Lightly oil a Poffertjes griddle with non-stick cooking spray. Pour in 1 teaspoon of batter into each spot and cook until bubbles form on the top, then use a skewer or fork to flip to the other side.
Cook until golden brown, about 1-2 minutes per side. (Spray the griddle with cooking spray in between batches.)
Remove from the griddle and sprinkle with powdered sugar, berries, syrup, and any other favorite toppings.

Equipments used:

Notes

Store cooled poffertjes in an airtight container in the refrigerator for 2-3 days or in the freezer for up to 3 months.

Nutrition Information

Show Details

Serving 1g Calories 336kcal (17%) Carbohydrates 47g (16%) Protein 11g (22%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.2g Cholesterol 107mg (36%) Sodium 592mg (25%) Potassium 357mg (10%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 442IU (9%) Calcium 190mg (19%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 336 kcal

% Daily Value*

Serving	1g
Calories	336kcal	17%
Carbohydrates	47g	16%
Protein	11g	22%
Fat	11g	17%
Saturated Fat	6g	30%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	3g	15%
Trans Fat	0.2g	10%
Cholesterol	107mg	36%
Sodium	592mg	25%
Potassium	357mg	8%
Fiber	1g	4%
Sugar	11g	22%
Vitamin A	442IU	9%
Calcium	190mg	19%
Iron	3mg	17%