Pork Chops With Creamy Dijon Sauce Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    532 kcal

  • Course

    Main Course

  • Cuisine

    American

Pork Chops With Creamy Dijon Sauce Recipe

Delicious tender pork chops with creamy cheesy dijon cream sauce on top is perfect for any weeknight!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 4-5 center cut pork chops
  • 3 tbsp butter
  • 1 tbsp minced garlic 
  • 3 tablespoons all-purpose flour
  • 2 cups milk
  • ¼ cup Dijon mustard
  • 1 cup shredded Parmesan cheese
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 tbsp chopped parsley
Add to Shopping List

Instructions

  1. Add 1 tbsp butter to a pan over medium high heat. 
  2. Season both sides of the pork chops with a pinch of salt and pepper.
  3. Add the pork chops to the pan and sear each side for 2 minutes.
  4. Remove the pork chops from the pan and set aside. 
  5. Lower heat to medium.
  6. Add 2 tbsp butter and minced garlic to the pan and cook for 30 seconds. Then, add the flour and whisk for 1 minute.
  7. Slowly pour in the milk and whisk until no lumps remain. 
  8. Add the pork chops back to the pan.
  9. Cook uncovered for 15 minutes.
  10. Remove the pork chops and place on a platter. *Check to be sure pork chops are done with a meat thermometer. 145* is pork safe temp. If not, keep on the pan a few more minutes*
  11. Add dijon mustard, Parmesan cheese, salt, pepper, and parsley to the pan and stir well to combine.
  12. Cook for 2 minutes.
  13. Remove from heat and drizzle the sauce over the pork chops.
  14. Enjoy!

Nutrition Information

Show Details
Serving 1g Calories 532kcal (27%) Carbohydrates 10g (3%) Protein 51g (102%) Fat 31g (48%) Saturated Fat 14g (70%) Polyunsaturated Fat 13g Trans Fat 1g Cholesterol 170mg (57%) Sodium 1016mg (42%) Fiber 1g (4%) Sugar 5g (10%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 532 kcal

% Daily Value*

Serving 1g
Calories 532kcal 27%
Carbohydrates 10g 3%
Protein 51g 102%
Fat 31g 48%
Saturated Fat 14g 70%
Polyunsaturated Fat 13g 76%
Trans Fat 1g 50%
Cholesterol 170mg 57%
Sodium 1016mg 42%
Fiber 1g 4%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love