Potato Frittata
User Reviews
5
6 reviews
Excellent
Potato Frittata
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Whip up a cozy classic with this easy Potato Frittata–a savory delight perfect for breakfast, brunch, or just about any time.
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Ingredients
- 2 Bacon diced (optional for vegetarian, thick-cut strips
- 2 potato peeled and 1/2-inch diced (about 2 cups, medium Yukon Gold
- 8 egg large
- 3 tablespoons milk or milk of choice, nonfat
- 1 teaspoon Dijon mustard
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/3 cup gruyere cheese or similar melty cheese, shredded
- 1 cup spinach roughly chopped, fresh
- 1/2 cup green onions finely chopped (about 3 medium)
Instructions
- Preheat your oven to 350°F with a rack in the center position.
- In a large ovenproof skillet, cook the bacon over medium-low heat until crisp, then transfer to a paper-towel lined plate to drain.
- In the same skillet with the bacon fat, cook the diced potatoes until tender and browned, stirring occasionally.
- Whisk together eggs, milk, Dijon mustard, salt, and pepper in a bowl. Mix in the shredded cheese.
- Add the spinach and green onions to the skillet with the potatoes, stirring until wilted.
- Spread the cooked bacon, potatoes, and greens in an even layer in the skillet.
- Pour the egg mixture over the skillet contents, smoothing the top.
- Bake in the preheated oven for 15 to 20 minutes until the eggs are set. Serve immediately.
- DEVOUR!
Nutrition Information
Show Details
Calories
193kcal
(10%)
Carbohydrates
12g
(4%)
Protein
12g
(24%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.03g
(2%)
Cholesterol
230mg
(77%)
Sodium
387mg
(16%)
Potassium
403mg
(9%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
949IU
(19%)
Vitamin C
14mg
(16%)
Calcium
106mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 193 kcal
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 12g | 4% |
| Protein | 12g | 24% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 230mg | 77% |
| Sodium | 387mg | 16% |
| Potassium | 403mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 949IU | 19% |
| Vitamin C | 14mg | 16% |
| Calcium | 106mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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