Pulled Pork Potato Chip Nachos
User Reviews
4.7
20 reviews
Excellent
Pulled Pork Potato Chip Nachos
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Pulled Pork Potato Chip Nachos are an easy appetizer or meal that your whole family will love made with kettle cooked potato chips and zesty pulled pork!
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Ingredients
- 4 cups potato chips kettle cooked
- 1 cup pulled pork heated, bbq
- 1 cup cheddar cheese grated
- 1/2 cup plum tomatoes seeds and pulp removed, chopped
- 1/4 cup scallions chopped
- 1/4 cup blue cheese crumbled
- maldon salt for topping (optional)
Instructions
- Place kettle cooked potato chips in a cast iron skillet or rimmed baking sheet. Equally divide BBQ pulled pork over chips and then cover with shredded cheddar cheese.
- Place under the broiler on high until cheese is bubbly. Remove and top with remaining toppings. Serve immediately.
- If you've tried this recipe, come back and let us know how it was!
Equipments used:
Nutrition Information
Show Details
Calories
607kcal
(30%)
Carbohydrates
44g
(15%)
Protein
14g
(28%)
Fat
42g
(65%)
Saturated Fat
10g
(50%)
Cholesterol
35mg
(12%)
Sodium
702mg
(29%)
Potassium
1480mg
(31%)
Fiber
3g
(12%)
Vitamin A
475IU
(10%)
Vitamin C
18.1mg
(20%)
Calcium
273mg
(27%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 607 kcal
% Daily Value*
| Calories | 607kcal | 30% |
| Carbohydrates | 44g | 15% |
| Protein | 14g | 28% |
| Fat | 42g | 65% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 35mg | 12% |
| Sodium | 702mg | 29% |
| Potassium | 1480mg | 31% |
| Fiber | 3g | 12% |
| Vitamin A | 475IU | 10% |
| Vitamin C | 18.1mg | 20% |
| Calcium | 273mg | 27% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
20 reviews
Excellent
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