Pumpkin Cinnamon Roll Bites Recipe
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5
Pumpkin Cinnamon Roll Bites Recipe
Description
This recipe transforms pre-made pumpkin spice rolls into bite-sized treats. The rolls are quartered and coated in a mix of sugar and pumpkin spice, which adds a sweet, spiced crust as they bake. They are arranged closely in a greased pan and brushed with melted butter before baking at 350°F, allowing them to brown lightly while staying soft inside.
The glaze combines sifted powdered sugar with melted butter, vanilla extract, milk, and cinnamon, which is poured warm over the baked bites to create a sweet, creamy topping that complements the pumpkin spice flavor. The small portions make them ideal for sharing or serving as a dessert or snack.
Ingredients
- 17.5 oz Pumpkin Spice Rolls Pillsbury Grands brand, canned
- 3 TB butter melted
- 1/3 c sugar
- 1 TB pumpkin spice
Glaze
- 1 c powdered sugar sifted
- 2 TB butter melted
- 1 tsp vanilla extract
- 2 TB milk
- 1 tsp cinnamon
Instructions
- Preheat oven to 350. Grease an 8x8 pan with cooking spray, and set aside.
- Place pumpkin spice and sugar in a small bowl and mix well. Set aside.
- Cut biscuits into quarters and dip in sugar/spice mixture until coated.
- Place in pan close together and spread melted butter over cut biscuits.
- Bake for 20-22 minutes.
- Mix glaze ingredients until well combined and pour over warm biscuits.
Nutrition Information
Show DetailsNutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 335 kcal
% Daily Value*
| Calories | 335kcal | 17% |
| Carbohydrates | 49g | 16% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 17mg | 6% |
| Sodium | 453mg | 19% |
| Potassium | 8mg | 0% |
| Sugar | 32g | 64% |
| Vitamin A | 195IU | 4% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.